HOTEL ICE MACHINES

Hotels often require the biggest variety of ice makers. These often include small built-in units for suites, mid-size units on sanitary dispensers for guest service on the floors, and large units for the banquet and foodservice departments. 

Hoshizaki offers a complete line of ice makers to meet the hospitality industrys needs.

For more information for our IN ROOM MODELS CLICK HERE

For more information on our FLOOR DISPENSER MODELS CLICK HERE

For more information on our FOOD SERVICE MODELS CLICK HERE